Chicken and vegetable stir fry

This recipe can’t begin to claim Chinese authenticity,  as it is a mish-mash of several tasty dishes.  It also lends itself to great improvisation and refrigerator clearing which definitely earns it a place on the quick-and-easy weeknight dinner honor roll.  (don’t let the long ingredient list deter you,  a lot of them are repeats or pantry staples)  The ginger-garlic-sesame sauce is child friendly and it all reheats and freezes well.  Serve over rice or noodles.

 

 

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Mango-ginger chicken lettuce wraps

Quick, easy, healthy and versatile– what’s not to love about that?  Diced and spiced chicken is cooked with garlic, ginger, onions and peppers, then tossed with mango and cilantro for a tasty lettuce wrap filling.  It is equally nice in a tortilla wrap, over rice or tossed in a salad.  Try it with coconut rice for an escapist Caribbean vibe… Read More