Salted caramel chocolate chip bars

Salted Caramel Chocolate Chip Cookie Bars

Rich, gooey and dangerously delicious, these divine cookie bars will be devoured by all who encounter them. Milk chocolate chip cookie dough sandwiches a rich salted caramel filling, and the bars are dusted with more sea salt flakes after baking. Adapted from a Shelly Jaronsky recipe, these are a worthy addition to your cookie bar repertoire.

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Zucchini Oat Bread

This is a simple and unpretentious recipe for zucchini bread– nothing out of the ordinary in the list of ingredients, nothing unexpected in the spice combinations, but they come together in the most delicious of ways.  The rolled oats add a subtle flavor and make for a slightly chewy texture and dusting the top with raw sugar and more oatmeal gives it a fresh from the bakery appearance! Read More


Double Chocolate Zucchini Bread

Dear Zucchini, you are the most satisfying vegetable for the brown thumbed gardener…You grow so cooperatively and easily that it seems wrong to resent your abundance and fireplace log dimensions, but it can be a challenge to keep finding new and delicious recipes.   Double Chocolate Zucchini Bread makes the grade however, with chocolate and espresso flavors and a sizable amount of shredded zucchini. Double or triple the recipe and freeze some for school lunches. Read More


Chewy Coconut Bars

These coconut bars have a satisfying chewiness, a rich caramel brown sugar flavor, and the crunch of toasted pecans.  They can be whipped up in no time and will add a fun tropical flair to your next picnic! Read More


Raspberry White Chocolate Loaf

To taste a raspberry is to taste summer; sweet, tart and juicy, raspberries should be eaten and enjoyed with abandon!  Add them to a favorite recipe for even more yumminess.  Here they complement the sweetness of white chocolate for a lovely afternoon treat. Read More


Mozzarella-Spinach Chicken Rolls

This is a chicken recipe for the cheese lover!  Chicken and spinach is rolled around ricotta, Parmesan and shredded mozzarella cheeses, topped with fresh mozzarella and more Parmesan and then baked in marinara sauce.  It can be assembled ahead of time and baked just in time for dinner. Read More