Princely Lentil salad

Recently revealed was this tidbit:   the lunch menu of the perfect preschool newly attended by little Prince George featured lentils, more precisely Puy lentils from France.  And with just that sentence the not- usually-so-noteworthy little pulse (yes, that is the word for an edible seed) was granted its fifteen minutes of fame.   There was quite an uptick in interest and demand among restaurants and shops in Britain.  The legume industry expressed hopes this interest might be widespread and perhaps even permanent.

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