Quick, easy, richly delicious and low fat– this recipe is a winner and one you will definitely want to add into your week night rotation!! Sauteed mushrooms complement the peppery pork, whiskey adds fruity smokiness and then sour cream for richness– yum, yum, yum.Read More
This super quick and very easy beef recipe will be a welcome addition to your busy weeknight repertoire. Ground beef is sauteed with garlic and spices, garnished with green onions and sesame seeds and served with rice. It also makes a delicious filling for lettuce wraps. Read More
Simple ingredients combine for big flavor in this simple chicken dish. Marinate chicken breasts overnight in lemon, garlic, mustard and pepper and the next day, simply grill it or pan fry it, whichever catches your fancy! Mushrooms, white wine and more lemon make a tasty sauce. Add a green vegetable, crusty bread and more wine and dinner is served…
Here’s a quick and easy chicken recipe for those meals when time or energy is in short supply. It calls for only kitchen staples and is flavorful but not spicy so it is also very kid friendly. Serve with rice or Asian style noodles, some veggies and there’s your dinner, quick as a lick! Read More
On the recipe bucket list remains this item: Boeuf Bourguignon, the famous Julia Child recipe. It is a classic from the 1960’s, a French masterpiece of layered flavors and quality ingredients, requiring a formidable investment of time and energy, not to mention quite a chunk from the wallet. But it is apparently most swoon worthy, memorable and absolutely worthwhile. Maybe one day…..